Use tomatoes fresh from the garden in this guacamole recipe. It’s tasty as a dip with tortilla chips or in Mexican dishes!
What you need
4 avocados
1 large or 2 medium tomatoes, small diced
½ red onion, finely chopped
2 cloves of garlic, finely chopped
2 tablespoons lime juice
½ cup fresh cilantro, finely chopped
Salt and pepper (to taste)
What to do
Combine tomato, red onion, garlic, and lime juice in a bowl. Season with salt and pepper. Let mixture sit for 10-15 minutes.
Meanwhile, peel avocados and cut them into slices. Use a fork to mash avocados lightly.
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