Tomato fruitworms (Helicoverpa zea), also called corn earworms and cotton bollworms, are insects that attack tomatoes and other plants.
The fruitworm (in its larva form) attacks a tomato by tunneling.
It consumes the tomato’s interior and leaves a cavity filled with fluid and droppings. (Can you say nasty?)
The tomato quickly decays and rots.
Once tomatoes have been attacked by fruitworms, the fruit is no longer usable. Pick and discard them.
The best way to deal with tomato fruitworms is to go on the offensive.
Watch plants closely to keep an eye out for eggs and then larvae, which look like worms. (See image below.)
They eat. Tomato fruitworms feed on leaves, stems, and fruit.
They make holes. Worms (larvae) enter fruit, usually at the stem end, and can work their way through the entire tomato. The entry hole can be up to the size of a pea.
They start green. Worms prefer green fruit.
They leave a mess. Worms leave an interior hollow space filled with water, frass, decay, and rot. Fruit is inedible after a fruitworm infestation.
Shape: caterpillar (in larvae stage)
Color: cream, yellow, green, reddish, or brown
Markings: pale stripes and/or black spots; hairy
Size: about 1 ½ - 2 inches long
Adult: a tan to brown-colored moth with a single dark spot in the center of each wing. Wingspan is 1 -1 ¼ inches. Adults emerge in the spring and lay eggs on tomato leaves.
Egg: white or cream-colored, slightly flat, spherical-shaped, about the size of a pinhead. Eggs develop a brown or reddish stripe right before they hatch.
Larva: light-colored caterpillars with a brown or dark-colored head and dark hairs. Worms can turn green, yellow, brown, red, or black. Stripes can run lengthwise on the worm’s back. Larvae feed on leaves, then fruit. Up to four generations can reproduce in a given season.
Pupa: brown. They overwinter in the soil, generally in the top 2-3 inches.
Adults (moths) are nocturnal. They are most active in laying eggs at dusk.
Larvae (worms) attack tomatoes just after fruit begins to set and grow, but before they ripen. They like green tomatoes! One way to find tomato fruitworms is to watch ripening If you discover one tomato that ripens considerably earlier than the others on a plant, check it for a fruitworm hole.
They are greedy! Worms are cannibalistic and chase each other out of fruit. Each worm finishes growing inside a single tomato (unless fruit is small, in which case they may munch their way through several). Of course, that ruins the tomato or tomatoes.
Prevention is the most effective way to control worms (see below). Once larvae enter fruit, they cannot be treated directly, since they’re protected by the tomato’s exterior. But before that happens, you can take these precautions.
Apply Bt: Bacillus thuringiensis (Bt), a microbial biological control, is considered to be very effective on fruitworms. Bt doesn't harm a majority of beneficial insects. It’s available in liquid, powder, and granules. Follow manufacturer’s directions for application. Treat plants with Bt in the afternoon or evening, since it breaks down in UV light. Apply Bt at the first sign of worm eggs. Once the pests hatch and ingest the chemical, they are paralyzed, unable to eat, and die.
Apply other controls. Treat plants with Spinosad, a natural, broad-spectrum insecticide made from soil microbes. Or treat plants with the insecticide Sevin every 5-7 days when fruit begins to set (worms are untouchable once they get inside tomatoes).
The tomato hornworm is 3-4 inches long and bright green.
The tomato pinworm is just 1/3 long (yellow, gray, or green) and has purple spots.
There are at least 15 other cultivated tomato fruitworm hosts in addition to the tomato, including corn, cotton, eggplant, okra, peppers, soybeans, and tobacco.
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